Turkey Breast with Cranberry Apple Chutney

Turkey Breast with Cranberry Apple Chutney

All the comfort of a classic Thanksgiving meal that can be enjoyed year-round! With fluffy traditional herb stuffing, smoky bacon-topped green beans & sweet cranberry apple chutney, this turkey dinner will not disappoint!

Nutrition

value per serving

  • Calories

  • g

    Protein

  • g

    Total Fat

  • g

    Carbs

Ingredients

Turkey Breast: Turkey Breast Water, Potato Starch, Sea Salt, White Pepper. Green Beans: Whole Green Beans, Bacon (natural pork, water, sea salt, turbinado sugar, natural flavorings, maple syrup), Olive Oil, Garlic, Black Pepper. Stuffing: Water, Stuffing (enriched wheat flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], salt, sugar, distilled vinegar, modified corn starch, baking soda, vegetable oil [canola, soybean and/or sunflower], citric acid, natural flavor, ascorbic acid [dough conditioner]), Onion, Celery, Chicken Base (chicken stock, natural flavor, salt), Garlic, Parsley, Thyme, Sea Salt, Sage, Black Pepper. Cranberry Apple Chutney: Cranberries, Water, Apples, White Wine (sulfites), Honey, Sucanat (dehydrated cane sugar), Butter (cream, natural flavoring), Shallots, Coriander, Sea Salt, Xanthan Gum. CONTAINS: MILK & WHEAT.

Nutrition Facts