Salmon with Dill Mustard Sauce

Salmon with Dill Mustard Sauce

Grilled salmon completed by a dill infused whole grain mustard sauce, served alongside five spiced eggplant sweetened with maple syrup and whole green beans. Salmon contains omega-3 fatty acids that can help lower the risk of heart disease, depression, dementia and arthritis.

Nutrition

value per serving

  • Calories

  • g

    Protein

  • g

    Total Fat

  • g

    Carbs

Ingredients

Salmon: Salmon, Olive Oil, Sea Salt, Black Pepper. Dill Mustard Sauce: Whole Grain Mustard (water, mustard seed, distilled vinegar, salt, white wine, citric acid, tartaric acid, spices), Water, Sour Cream (grade A cream), Dill, Xanthan Gum, Vegetable Base (tomato, mushroom, onion, carrot, celery, salt, natural flavor), Lemon Juice. Eggplant: Eggplant, Maple Syrup, Five Spice, Olive Oil. Green Beans: Whole Green Beans, Garlic, Olive Oil, Sea Salt, Black Pepper. CONTAINS: FISH (SALMON) & MILK.

Nutrition Facts