Orange Tofu with Rice Noodles & Sugar Snap Peas
Tofu in an orange sauce garnished with scallions and black sesame seeds accompanied by rice noodles. Sugar snap peas and carrots served on the side.
Nutrition
value per serving
-
Calories
-
g
Protein -
g
Total Fat -
g
Carbs
Ingredients
Ingredients: Sugar Snap Peas: Sugar Snap
Peas, Carrots, Sesame Oil.
Orange Sauce: Water, Orange Juice Concentrate, Rice Vinegar, Gluten Free Low Sodium Tamari (Water, Soybeans, Salt, Sugar), Brown Sugar, Garlic, Sunflower Oil, Ginger, Cornstarch, Xanthan Gum, Vegan Vegetable Base [Vegetables (Onion Carrot, Potato, Garlic), Sea Salt, Organic Raw Cane Sugar, Canola Oil, Autolyzed Yeast Extract, Turmeric, Natural Flavoring, Spice], Aleppo Pepper, Marash Chili Flakes, Scallions, Annatto, Black Sesame Seed.
Tofu: Water, Organic Soybeans, Organic Canola Oil, Calcium Sulfate, Calcium Chloride.
Rice Noodle: Water, Rice Flour, Soybean Oil.
Garnish: Scallion, Black Sesame Seed.
Contains: Soy & Sesame.