Balsamic Chicken with Roasted Parmesan Potatoes

Chicken Breast: Chicken Breast, Italian Seasoning (Oregano, Marjoram, Thyme, Basil, Rosemary, Sage), Water, Potato Starch, White Pepper, Salt. Honey Glazed Carrots: Carrots, Honey, Lemon Juice, Water, Modified Food Starch (Corn). Balsamic Sauce: Chicken Broth (Water, Chicken Stock, Natural Flavor, Salt, Chicken Fat), Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Concentrated Grape Must, Caramel Color), Honey, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Garlic, Modified Food Starch (Corn), Butter (Cream), Black Pepper, Rosemary. Roasted Potatoes: Yukon Gold Potatoes, Modified Food Starch (Corn), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Seasoning (Dried Onion, Spices [Black Pepper, Parsley, Celery Seed, Basil, Bay, Marjoram, Oregano, Savory, Thyme, Mustard, Cumin, Rosemary, Cayenne Pepper, Coriander], Dried Garlic, Dried Carrots, Dried Orange Peel, Dried Tomato, Lemon Juice Powder, Citric Acid, Oil Of Lemon). Garnish: Parsley. Contains: Milk, Sulfites.