Smoked Chipotle Pork with Salsa Verde
Looking for your next unique meal, here it is! This dish contains smoked and tender chipotle pork smothered with salsa verde accompanied alongside a fire-roasted cilantro and corn mix. It doesn’t stop there; this meal is finished to perfection and served alongside piquillo peppers stuffed with seasoned quinoa.
Nutrition
value per serving
-
Calories
-
g
Protein -
g
Total Fat -
g
Carbs
Ingredients
Smoked Pork Loin: Pork Loin, Chipotle Pepper (Chipotle Pepper, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic), Salsa Verde (Tomatillo [Tomatillos, Water, Salt, Citric Acid], Green Chile Pepper [Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride], Cilantro, Onion, Lime Juice, Xanthan Gum).
Stuffed Piquillo Peppers: Water, Quinoa, Black Pepper, Sea Salt, Parsley, Piquillo Pepper (Piquillo Pepper, Water, Sugar, Sugar, Citric Acid, Calcium Chloride).
Fire Roasted Corn: Fire Roasted Corn, Lime Juice, Cilantro, Xanthan Gum.
Salsa Verde: Tomatillo (Tomatillos, Water, Salt, Citric Acid), Green Chile Pepper (Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Cilantro, Onion, Lime Juice, Xanthan Gum.