Manicotti with Vodka Marinara Sauce
Our homemade manicotti is stuffed with a ricotta, mozzarella and Parmesan cheese filling. It is smothered in a flavorful vodka marinara sauce and served with grilled mixed vegetables, including eggplant, zucchini, and red and yellow bell peppers.
Nutrition
value per serving
-
Calories
-
g
Protein -
g
Total Fat -
g
Carbs
Ingredients
Grilled Vegetables (Zucchini, Eggplant, Yellow Peppers, Red Peppers), Tomato Strips (Vine
Ripened Fresh Tomatoes, Fresh Basil Leaf, Salt, Calcium Chloride, And Naturally Derived Citric Acid), Ricotta
Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt), Manicotti Pasta (Semolina [Wheat], Durum Wheat
Flour), Ground Tomato (Vine Ripened Tomatoes, Salt, And Naturally Derived Citric Acid), Mozzarella Cheese
(Pasteurized Milk, Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Added To Prevent Caking],
Natamycin [Added As A Mold Inhibitor]), Grated Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt,
Enzymes), Liquid Egg (Whole Eggs, Citric Acid, 0.15% Water Added As A Carrier For Citric Acid [Added To
Preserve Color]), Tomato Paste (Vine Ripened Fresh Tomatoes And Naturally Derived Citric Acid), Shaved
Parmesan Cheese (Pasteurized Part Skim Cows’ Milk, Cheese Cultures, Salt, Enzymes, Potato Starch,
Powdered Cellulose[Anti Caking], Natamycin [Mold Inhibitor]), Onion, Vodka, Olive Oil, Garlic, Butter
(Pasteurized Cream, Natural Flavoring), Parsley, Xanthan Gum, Basil, Italian Seasoning (Spices).
Contains: Egg, Milk & Wheat.