Hickory Smoked BBQ Sauce Pork Crepe
Tired of eating traditional breakfast? Try our pulled pork crepes with BBQ sauce, they're anything but ordinary. These delicious French-style crepes are stuffed full with hickory smoked pulled pork tossed in our homemade BBQ sauce, and served with an herbed apple and onion chutney. Yes, you read that right, BBQ for breakfast!
Nutrition
value per serving
-
Calories
-
g
Protein -
g
Total Fat -
g
Carbs
Ingredients
Pork, Sliced Apples (Apples, Salt, Ascorbic Acid, Citric Acid), Crepe Shell (Wheat Flour, Milk, Sugar,
Pasteurized Whole Eggs, Butter [Cream], Dextrose, Salt), Ground Tomatoes (Vine Ripened Tomatoes, Salt, And
Naturally Derived Citric Acid), Onions, Ketchup (Tomato Concentrate [Made From Red Ripe Tomatoes], Distilled
Vinegar, Sugar, Salt, Onion Powder & Natural Flavor), Molasses, Apple Cider Vinegar, Rice Vinegar, Brown Sugar,
Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt Onions, Anchovies, Garlic, Cloves,
Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Honey, Xanthan Gum, Garlic, Hot Sauce (Aged
Peppers, Distilled Vinegar, Salt), Sea Salt, Chives, Thyme, Olive Oil, Cinnamon, Black Pepper, Mustard.
Contains: Egg, Fish (Anchovy), Milk & Wheat.