Korean-Inspired BBQ Pork & Egg Skillet
Egg scramble skillet crafted with shredded pork tossed in Korean-inspired BBQ sauce served on top of a mild kimchi-style slaw.
Nutrition
value per serving
-
Calories
-
g
Protein -
g
Total Fat -
g
Carbs
Ingredients
Cabbage, Scrambled Eggs (Egg Whites, Whole Eggs, Corn Starch, Xanthan Gum, Beta
Carotene), Pork, Carrot, Ketchup (Tomato Concentrate [Made From Red Ripe Tomatoes], Distilled Vinegar,
Sugar, Salt, Onion Powder & Natural Flavor), Gochujang Sauce (Tapioca Syrup, Water, Brown Rice, Red
Pepper Powder, Salt, Alcohol [To Preserve Freshness], Soybean, Garlic, Onion), Onions, Brown Sugar,
Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol [To Preserve Freshness]), Coconut Aminos (Organic
Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt [Less Than 2%]), Water,
Sesame Oil, Ginger Puree (Ginger, Citric Acid), Garlic, Rice Vinegar, Sesame Seeds, Gochugaru,
Xanthan Gum.
Contains: Egg, Sesame, Soy, Treenut (Coconut) & Sulfites.
