Bagel Sandwich with Egg, Turkey Sausage and Cheddar
Not your average bagel: high in protein, low in carbohydrate, bold in texture and whole grain goodness. Flax, millet and sesame are rich magnesium sources, helping maintain healthy bones, teeth, muscles and nervous system. Lean, all-natural turkey sausage and a whole egg add both protein and healthy fats for the perfect combination of macronutrients to start your day!
Nutrition
value per serving
-
Calories
-
g
Protein -
g
Total Fat -
g
Carbs
Ingredients
Bagel: Water, Wheat Gluten, Pea Protein, Whole Wheat Flour, Corn Starch, Oat Fiber, Inulin, Erythritol, Grain and Seed Blend (oats, brown flax, golden flax, sunflower seeds, wheat), Contains 2 or less of: Distilled Vinegar, Yeast, Cultured Dextrose, Salt, Calcium Propionate, Wheat Flour, Calcium Sulfate, Sorbic Acid, Natural Flavor, Enzymes, Stevia. Whole Egg: Egg Whites, Egg Yolks, Modified Food Starch, Salt, Xanthan Gum, Citric Acid. Turkey Sausage: Turkey, Water, Potato Starch, Dextrose, Sugar, Salt, Potassium Chloride, Spices. Cheddar Cheese: Pasteurized Low-Fat Milk, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate. CONTAINS: EGG, MILK & WHEAT