These delicious and fluffy buckwheat berry pancakes are served with a flavorful blueberry and strawberry compote, along with a crispy side of low-fat Canadian bacon.

Tender cuts of grilled chicken breasts are blended with savory mushrooms, a touch of uncured bacon, and folded into a light sauce, served with a colorful roasted zucchini and sweet potato hash.

These two cinnamon sweet potato pancakes are dusted with a delicate coating of sweet cinnamon, and served with a rich sugar-free syrup along with a hearty helping of low-fat turkey sausage

A delicate blend of sweetened fat-free cream cheese is complemented by savory vanilla bean extract and ground cinnamon, rolled into a fluffy crepe, and drenched in a mixed berry compote. Served with a side of tasty turkey sausage.

This fluffy two egg-white omelet is served with a savory veggie sausage patty and a sweet and colorful side of delicately sliced peaches.

This fluffy two egg-white omelet is served with a crispy side of scrumptious Canadian-style bacon and a palette of sweet and delicious Fuji apples.

This French crepe is stuffed with a creamy filling of chopped leaf spinach and domestic mushrooms, and is drizzled with a tangy and rich dill hollandaise sauce. Served with delicious and savory chunks of roasted sweet potato cubes.

A creamy filling of chopped leaf spinach and domestic mushrooms are enveloped inside a delicate French crepe and topped with a dill hollandaise sauce. Served with oven roasted sweet potato cubes.

These delicate and fluffy French crepe shells are stuffed with a smooth blended filling of chopped leaf spinach, part-skim ricotta cheese, and a julienne of sun dried tomato. Served with delicious and savory chunks of roasted sweet potato cubes.

This whole grain serving of French toast is stuffed with a sweet cinnamon and low-fat vanilla cream cheese, and is topped with a colorful blend of locally cultivated strawberries and blueberries. Served with a Morningstar breakfast patty, and roasted sweet potato cubes.